Veeeeery simple!!
I put 100 gr of peanuts on a tin with water and let it boil for almost 1 hour.
After that I took the peanuts, added 1 spoon and 1/2 of extra virgin olive oil + water of the cooked peanuts till satisfaction.
Added a non sodic salt for a bit of salty taste and used the mixer to reach the desired cream!
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